Course Facing Restaurants

The latest addition to a stable of exceptional, ever evolving restaurants on offer at The Festival. Four Eighty, which made its debut in 2022, is an invitation to a three- course gastronomic celebration. All set against the historic backdrop of Cheltenham Racecourse, for a truly fine dining experience.

This elegant, modern restaurant is situated at the heart of The Village, next to the buzzing Guinness Village and, as its name suggests, it overlooks the final fence the horses jump before racing up the hill to the Winning Post. Positioned on the second floor, it offers a buffet lunch with numerous food options for guests to enjoy.

There is nothing like a trip to the Pub, a meeting place for friends, a time to catch up, a time to share memories and enjoy a natter over a pint.

The Horse & Groom will offer a relaxed, informal and charming experience with racing at its heart, with fantastic views overlooking the final two fences of the racecourse.

Situated on the 5th level of the grandstand overlooking the Winning Post, Cheltenham’s premier restaurant provides the most stunning views over the racecourse. Whilst seated at your table, you will enjoy first-class cuisine, excellent table service, Totepool betting and, of course, the spectacular view.

The world-renowned, Michelin star chef Michel Roux Jr. hosts this restaurant during the four days, along with his daughter Emily. This fine dining experience offers guests the very best cuisine, with stunning dishes to savour whilst watching the best Jump racing in the world.

World renowned and award winning 3 Michelin star chef Clare Smyth is coming to The Festival 2023, bringing all the quality and innovation from Core by Clare Smyth.

Core on Course will be the first and only 3 Michelin star concept in sport in 2023, delivering the best of food and the best Jump racing, this will be an experience not to be missed.